This irresistible dessert is a time-honored treat specially prepared during festivals and celebrations. Made with stewed chana dal, sweetened with cream and enriched with aromatic fragrances, this halwa is a true taste of heritage. Its smooth texture and exquisite flavor make it a adored dish among people of all groups. The preparation of making c

Chana pulao is a scrumptious and hearty vegetarian dish that is suitable for any event. This straightforward recipe involves just a few ingredients and can be prepared in under short time. Kick off by cooking some onions, tomatoes, and spices. Then, add the chickpeas and rice, and simmer until everything is tender. Serve hot with your go-to sid